A rich, velvety garlic sauce coats every bite of tender pasta for the ultimate comfort meal.
If you’re a fan of creamy, garlic-loaded dishes, you’ll also love our Marry Me Chicken Recipe – it’s just as indulgent and perfect for a cozy dinner.
Prep & Cook Time
• Prep: 5 min
• Cook: 15 min
• Total: 20 min
Ingredients
• 8 oz penne pasta
• 2 tbsp butter
• 3 garlic cloves, minced
• 1 cup heavy cream
• ½ cup grated parmesan
• ½ tsp black pepper
• ¼ tsp chili flakes
• Salt to taste
• Chopped parsley for garnish (optional)
Instructions (4–6 steps)
- Cook pasta according to package directions; drain and set aside.
- Melt butter in a skillet, add garlic, and sauté until fragrant.
- Pour in heavy cream and bring to a gentle simmer.
- Stir in parmesan, pepper, and chili flakes until smooth and creamy.
- Add cooked pasta and toss until fully coated.
- Garnish with parsley if desired.
Nutrition Facts (approx per serving)
• Calories: 520
• Protein: 15 g
• Carbs: 55 g
• Fat: 28 g
Quick Facts
• Ready in 20 minutes
• One-skillet sauce
• Family favorite
• Creamy comfort food
• Easy weeknight dinner
Tips
• Add a splash of pasta water for a silkier sauce.
• Use fresh parmesan for best melt.
• Stir in lemon zest for brightness.
Variations
• Add grilled chicken or shrimp.
• Swap penne for fettuccine.
• Mix in spinach or mushrooms.
Looking for more 20-minute dinners? Browse our Quick Meals guide for fast, flavorful recipes perfect for busy nights.